The Club - Party Tray Recipe
This is a club worth joining! This tray features our Classic Club and premium American Wagyu Club.
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Ingredients
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Classic Club Ingredients
Premium American Wagyu Club Ingredients
Method
Classic Club Directions
- 1
Prepare the Sourdough Bread
Lay out 4 slices of sourdough bread on a clean cutting board.
- 2
Layer the Ingredients
Spread 1 tablespoon of mayonnaise on each slice of bread. On the first slice, layer with turkey breast, followed by ham, and then crumbled bacon. Top with shredded lettuce and sliced tomato.
- 3
Complete the Sandwich
Place a second slice of sourdough on top and repeat the layering process with the remaining ingredients.
- 4
Add Cheese
Finish with a slice of cheddar cheese on top before placing the final slice of bread.
- 5
Cut and Arrange
Cut the sandwich into quarters and arrange on the party tray.
Premium American Wagyu Club Directions
- 6
Prepare the Brioche Bread
Lay out 4 slices of brioche bread on a clean cutting board.
- 7
Layer the Ingredients
Spread 1 tablespoon of Dijon mustard on each slice of bread. On the first slice, layer with the American Wagyu beef, followed by whole lettuce leaves and slices of tomato.
- 8
Add Cheese and Complete the Sandwich
Top with a slice of Swiss cheese and place a second slice of brioche on top.
- 9
Cut and Arrange
Cut the sandwich into quarters and arrange on the party tray alongside the Classic Club.