Avocado Toast Recipe

Inspired by Supperland

Time15m

Serves2

Smashed avocado on toasted bread with a sprinkle of salt and pepper.

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Ingredients

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1
Toast the Bread
Toast the slices of bread in a toaster or on a skillet until golden brown and crispy.
2
Prepare the Avocado
Cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Add lemon juice, salt, and mash with a fork until desired consistency is reached.
3
Assemble the Toast
Spread the smashed avocado mixture evenly over the toasted bread slices.
4
Add Toppings
Sprinkle black pepper and red pepper flakes on top. Drizzle with olive oil if desired.
5
Serve
Serve immediately and enjoy your delicious avocado toast!