Jack Daniel's Single Barrel Rye Recipe
Make Jack Daniel's Single Barrel Rye Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Glass
Start by chilling a rocks glass by filling it with ice water. Let it sit while you prepare the cocktail.
- 2
Mix the Ingredients
In a mixing glass, add 2 oz of Jack Daniel's Single Barrel Rye, 1 oz of sweet vermouth, and 2 dashes of Angostura bitters.
- 3
Add Ice
Fill the mixing glass with ice cubes to the rim. This will help chill and dilute the cocktail as you mix.
- 4
Stir the Cocktail
Using a bar spoon, stir the mixture for about 30 seconds until well chilled. The goal is to combine the ingredients and chill them without over-diluting.
- 5
Strain into Glass
Empty the ice water from the chilled rocks glass. Use a strainer to pour the cocktail mixture into the glass over fresh ice.
- 6
Garnish
Twist a strip of orange peel over the drink to release its oils, then drop it into the glass as a garnish.
- 7
Serve
Enjoy your Jack Daniel's Single Barrel Rye cocktail responsibly.
