Cappuccino Or Latte Recipe
Make Cappuccino Or Latte Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Milk Froth
Toppings (optional)
Method
Preparing the Espresso
- 1
Brew Espresso
Using an espresso machine, brew 2 shots of espresso into a cup. If you don't have an espresso machine, you can use a stovetop espresso maker.
- 2
Add Water (for Latte)
For a latte, add 60 ml of hot water to the brewed espresso to create a milder coffee base.
Frothing the Milk
- 3
Heat the Milk
In a small saucepan or using a milk frother, heat 200 ml of milk until it's hot but not boiling.
- 4
Froth the Milk
Use a frother or whisk to froth the milk until it has doubled in volume and is creamy.
