Buffalo Trace Recipe

Time10m

Serves1

Make Buffalo Trace Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Chill the Glass
Begin by chilling your cocktail glass. Fill it with ice water and set aside while you prepare the drink.
2
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Buffalo Trace Bourbon, 0.5 oz of fresh lemon juice, 0.5 oz of simple syrup, and 2 dashes of Angostura bitters.
3
Shake the Mixture
Add ice cubes (approximately 1 cup) to the shaker. Secure the lid and shake vigorously for about 15-20 seconds until well chilled.
4
Prepare the Glass
Discard the ice water from the chilled glass and strain the cocktail mixture into the glass.
5
Garnish and Serve
Garnish with a lemon twist by expressing the oils over the drink and placing it on the rim. Serve immediately.