Jul 14 2026
Restaurants›Superior's Steakhouse›Ahi Tuna Tacos Recipe

Ahi Tuna Tacos Recipe

Inspired by Superior's Steakhouse
Time1h
Serves4

Make Ahi Tuna Tacos Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Taco Filling

Taco Shells

Toppings

Method

Prepare the Tuna

  1. 1

    Marinate the Tuna

    In a bowl, combine olive oil, soy sauce, sesame oil, lime juice, and minced garlic. Mix well. Cut the ahi tuna into small cubes and add to the marinade. Toss to coat the tuna evenly. Cover and refrigerate for at least 30 minutes.

  2. 2

    Chop the Vegetables

    While the tuna marinates, finely chop the green onions, shred the cabbage, and roughly chop the cilantro. Set aside.

  3. 3

    Prepare the Avocado

    Slice the avocado in half, remove the pit, and scoop the flesh out with a spoon. Cut into small cubes and set aside.

Assemble the Tacos

  1. 4

    Warm the Tortillas

    In a dry skillet over medium heat, warm the corn tortillas for about 30 seconds on each side until pliable.

  2. 5

    Fill the Tacos

    Take a warmed tortilla and place a generous amount of marinated tuna in the center. Top with shredded cabbage, chopped green onions, cilantro, and avocado cubes.

  3. 6

    Add Toppings

    Spoon a dollop of sour cream on top and drizzle with hot sauce to taste.

Serve

  1. 7

    Enjoy!

    Serve the tacos immediately while they're fresh and warm. Enjoy your delicious Ahi Tuna Tacos!

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