1 1/2 Ounce Traditional Pour Recipe

Time10m

Serves1

Make 1 1/2 Ounce Traditional Pour Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Glass
Select a suitable whiskey glass, such as a rocks glass or an Old Fashioned glass, and place it on a flat surface.
2
Add Ice
Place 3 ice cubes into the glass, allowing them to settle at the bottom.

3
Pour the Whiskey
Using a jigger or a measuring tool, carefully pour 1.5 ounces of high-quality whiskey over the ice cubes in the glass.

4
Add Lemon Twist
Using a vegetable peeler or a knife, cut a thin strip of lemon peel. Twist it over the drink to release its oils, and then place it gently into the glass as a garnish.

5
Serve and Enjoy
Your Traditional Pour is ready! Serve immediately and enjoy the rich flavors of the whiskey.