Build Your Own Omelet Recipe
Crafted with Whole Eggs and Cheese, Choose any 3 Items Additional Filling $1 Each
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Ingredients
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Omelet Base Ingredients
Method
Cooking Instructions
- 1
Prepare Your Fillings
Choose any 3 fillings from the list provided. Dice or chop them as necessary.
- 2
- 3
Cook the Omelet
Heat a non-stick skillet over medium heat and add a little butter or oil. Pour in the beaten eggs and let them cook for a minute until they start to set.
- 4
Add Fillings
Sprinkle your selected fillings evenly over one half of the omelet. Add the cheese on top of the fillings.
- 5
Fold and Serve
Once the eggs are mostly cooked but still slightly runny on top, carefully fold the omelet in half over the fillings. Cook for another minute, then slide onto a plate and serve hot.
