Jul 17 2026
Restaurants›Sunset Grill›Blood Orange Lobster Ceviche Recipe

Blood Orange Lobster Ceviche Recipe

Inspired by Sunset Grill
Time30m
Serves4

Lobster, Tomato, Cucumber, Red Onion, Jalapeno, Avocado, Blue Corn Tostadas

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Ingredients

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Ceviche Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ceviche

    In a mixing bowl, combine the cooked lobster meat and the blood orange juice. Allow the lobster to marinate in the juice for about 10 minutes.

  2. 2

    Add Vegetables

    Add the diced tomato, cucumber, red onion, jalapeno, and avocado to the bowl. Toss gently to combine.

  3. 3

    Season

    Add salt to taste and stir in the chopped cilantro. Mix well.

  4. 4

    Serve

    Spoon the ceviche onto blue corn tostadas and serve immediately.

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