Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Bread Selection
Method
Bread Preparation
- 1
Prepare the Breads
Select a variety of breads to create an assortment for the bread basket. Ensure the breads are fresh and of high quality.
- 2
Slice the Baguette
Using a serrated knife, slice the baguette into 1-inch thick pieces and arrange them in the basket.
- 3
Prepare the Sourdough
Cut the sourdough bread into thick slices, about 1.5 inches each, and place them next to the baguette in the basket.
- 4
Cut the Whole Wheat Bread
Slice the whole wheat bread into medium-sized slices, approximately 1 inch thick, and nestle them among the other breads.
- 5
Slice the Ciabatta
Slice the ciabatta loaf in half lengthwise, then cut it into smaller pieces for easy serving, and arrange them in the basket.