Arugula Burrata Salad Recipe
With grilled apricots – prosciutto – cherry tomato – candied pecans – balsamic glaze – olive oil. You can add: grilled chicken – shrimp – salmon – steak.
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Ingredients
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Salad Ingredients
Method
Preparation Steps
- 1
- 2
Prepare the Salad
In a large bowl, combine the arugula, grilled apricots, cherry tomatoes, and candied pecans. Tear the prosciutto into smaller pieces and add it to the salad.
- 3
Add Burrata
Carefully place the burrata cheese in the center of the salad.
- 4
Dress the Salad
Drizzle the balsamic glaze and olive oil over the salad. Season with salt and black pepper to taste.
- 5
Serve
Gently toss the salad, being careful not to break the burrata too much. Serve immediately, optionally adding grilled chicken, shrimp, salmon, or steak on top.