Turkey Plate Recipe

Time30m

Serves1

Grab a 6oz. or 8oz. helping of our famous smoked turkey and pair it with your two favorite sides.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Turkey
If using pre-smoked turkey, slice off 8oz. (or 6oz. if preferred) of smoked turkey from the whole bird. If not pre-smoked, season turkey pieces with your favorite spices and smoke them for about 1-1.5 hours until fully cooked.
2
Prepare the Sides
Cook your chosen side dishes according to your favorite recipes. For mashed potatoes, boil peeled potatoes until tender, mash with butter and milk, and season with salt and pepper. For green beans, steam until bright green and tender, then season with salt and pepper.
3
Plate the Dish
On a serving plate, arrange the sliced smoked turkey alongside the two prepared side dishes. Serve hot and enjoy!