Desperado Bison Burger Recipe
Recipe information
Make Desperado Bison Burger in just 30m. Bison Burger topped with smoked gouda, bacon, avocado, red onion, BBQ Sauce, Jalapeno Honey Mustard.
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Ingredients
Burger Ingredients
Cooking Instructions
1. Prepare the Bison Patties
In a mixing bowl, combine ground bison, salt, and black pepper. Form into two equal-sized patties.
2. Cook the Bacon
In a skillet over medium heat, cook the bacon until crispy. Remove and place on paper towels to drain.
3. Grill the Patties
In the same skillet or on a grill, cook the bison patties for about 4-5 minutes per side for medium rare, or until desired doneness is reached.
4. Add Cheese
During the last minute of cooking, place a slice of smoked gouda on each patty to melt.
6. Assemble the Burger
Spread jalapeno honey mustard on the bottom bun. Top with the bison patty with melted gouda, crispy bacon, sliced avocado, and red onion. Drizzle BBQ sauce over the top and place the top bun on.
7. Serve
Serve the Desperado Bison Burger with your favorite sides.
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