Cheese Curds Recipe
Smaller Portion Of The Sharable Size. Served with Spicy Ranch & Garlic Aoili
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Ingredients
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Cheese Curds
Method
Preparation Steps
Bread the Cheese Curds
Coat each cheese curd in flour, shaking off the excess. Dip into the beaten eggs, then coat with breadcrumbs. Make sure each piece is well covered.
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil to 350°F (175°C).
Fry the Cheese Curds
Carefully add a few breaded cheese curds to the hot oil. Fry for 2-3 minutes or until golden brown. Remove with a slotted spoon and place on paper towels to drain.
Season and Serve
Sprinkle with salt and black pepper. Serve hot with spicy ranch dressing and garlic aioli on the side.