Jul 17 2026
Restaurants›Street›Thick Ham Steak (gf) Recipe

Thick Ham Steak (gf) Recipe

Inspired by Street
Time30m
Serves2

Savor our juicy thick ham steak, grilled to perfection and gluten-free, served with a side of your choice.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Ham Steak

    Preheat your grill or skillet over medium heat. Pat the ham steak dry with paper towels.

  2. 2

    Make the Glaze

    In a small bowl, mix together olive oil, brown sugar, Dijon mustard, garlic powder, black pepper, and salt until well combined.

  3. 3

    Glaze the Steak

    Brush the glaze generously over both sides of the ham steak.

  4. 4

    Cook the Ham Steak

    Place the ham steak on the preheated grill or skillet. Cook for about 5-7 minutes on each side, or until caramelized and heated through.

  5. 5

    Garnish and Serve

    Remove from heat, sprinkle with fresh parsley, and serve hot.

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