Salsa (gf) Recipe
A vibrant and zesty salsa made with fresh tomatoes, onions, cilantro, and a hint of lime, perfect for dipping or topping your favorite dishes.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Salsa Ingredients
Method
Instructions
- 1
- 2
Combine Ingredients
In a large mixing bowl, combine the chopped tomatoes, onion, jalapeño, and fresh cilantro.
- 3
Season the Salsa
Add the lime juice, salt, and black pepper to the mixture. Stir well to combine all ingredients.
- 4
Taste and Adjust
Taste the salsa and adjust seasoning as needed. You can add more salt, lime juice, or jalapeño to suit your taste.
- 5
Chill and Serve
Let the salsa sit for at least 30 minutes in the refrigerator to allow the flavors to meld. Serve with tortilla chips or as a topping for your favorite dishes.

