Jul 14 2026
Restaurants›Stock Market Dueling Kitchens›Sourdough Blt Recipe

Sourdough Blt Recipe

Inspired by Stock Market Dueling Kitchens
Time30m
Serves2

Avocado, Mixed Greens, Chive Mayo

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Ingredients

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Sourdough Bread

Filling

Chive Mayo

Method

Preparation of Chive Mayo

  1. 1

    Make the Chive Mayo

    In a small bowl, combine mayonnaise, chopped fresh chives, lemon juice, salt, and black pepper. Mix until smooth and well combined. Set aside.

Cooking the Bacon

  1. 2

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy, about 6-8 minutes. Drain on paper towels and set aside.

Preparing the Vegetables

  1. 3

    Prepare Tomato and Avocado

    Slice the large tomato into thin rounds. Cut the avocado in half, remove the pit, and scoop out the flesh. Slice the avocado into thin pieces.

Assembling the Sandwich

  1. 4

    Assemble the BLT

    Toast the sourdough bread slices until golden brown. Spread a generous amount of chive mayo on one side of each slice. On two slices, layer the crispy bacon, followed by sliced tomato, avocado, and mixed greens. Top with the other two slices of bread, mayo side down.

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