Irish Coffee Recipe
Make Irish Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Topping
Method
Preparation of Coffee Base
- 1
Brew the Coffee
Start by brewing a strong cup of fresh coffee. You can use a coffee maker, French press, or any method you prefer. Aim for about 1 cup of hot coffee.
- 2
Combine Ingredients
In a heat-resistant glass or mug, add 1 tablespoon of Irish whiskey and 1 teaspoon of brown sugar to the brewed coffee. Stir well until the sugar is completely dissolved.
Preparing the Cream Topping
- 3
Whip the Cream
In a mixing bowl, pour 1 cup of heavy cream. Add 0.5 teaspoons of vanilla extract and 1 teaspoon of powdered sugar. Using a hand mixer or whisk, whip the cream until soft peaks form.
- 4
Top the Coffee
Carefully spoon the whipped cream over the coffee mixture, ensuring that it floats on top and does not mix in.
Serving
- 5
Garnish and Serve
Optionally, garnish with a sprinkle of cocoa powder or nutmeg on top of the cream. Serve immediately and enjoy your Irish coffee warm.