Daily Balance Oysters Recipe
Raw | Chargrilled
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Ingredients
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Raw Oysters
Chargrilled Oysters
Method
Raw Oysters Preparation
- 1
Shucking the Oysters
Using a clean oyster knife, shuck the oysters carefully. Insert the knife into the hinge of the oyster and twist to open the shell. Remove the top shell and loosen the oyster from the bottom shell while keeping it in the shell.
- 2
Chargrilled Oysters Preparation
- 3
Preparing the Grill
Preheat your grill to medium-high heat. Ensure the grates are clean and lightly oiled to prevent sticking.
- 4
Making the Garlic Butter
In a small saucepan, melt the unsalted butter over medium heat. Add minced garlic and sauté for 1-2 minutes until fragrant. Remove from heat and stir in chopped parsley, lemon juice, and black pepper.
- 5
Grilling the Oysters
Place the shucked oysters on the grill. Spoon the garlic butter mixture over each oyster and sprinkle with grated Parmesan cheese. Close the grill lid and cook for 5-7 minutes or until the cheese is bubbly and golden.
- 6