Gorgonzola Waffle Fries Recipe
CREAMY GORGONZOLA SAUCE, GREEN ONION, BLUE CHEESE CRUMBLES
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Ingredients
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Waffle Fries
Method
Preparation
- 1
Prepare the Waffle Fries
In a large pot, heat vegetable oil over medium heat. Once hot, add the frozen waffle fries and cook according to package instructions until golden brown and crispy. Remove from oil and drain on paper towels.
- 2
Make the Creamy Gorgonzola Sauce
In a saucepan over medium heat, combine the Gorgonzola cheese, cream cheese, and heavy cream. Stir until melted and smooth. Add garlic powder, black pepper, and salt to taste. Keep warm on low heat.
- 3
Assemble the Waffle Fries
Place the crispy waffle fries on a serving platter. Drizzle the warm creamy Gorgonzola sauce over the fries. Top with chopped green onions and blue cheese crumbles.