Jul 17 2026
Restaurants›STIR›Stir Steakhouse Burger Recipe

Stir Steakhouse Burger Recipe

Inspired by STIR
Time30m
Serves2

filet & sirloin fresh ground blend, sharp white cheddar cheese, spiced pickle aioli, shredded lettuce, house pickles, small iceberg wedge, hand-cut fries

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Ingredients

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Burger Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Burger Patties

    In a mixing bowl, combine the ground filet mignon and sirloin steak. Season with salt and pepper to taste. Form the mixture into two equal-sized patties.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side for medium doneness. During the last minute of cooking, top each patty with sharp white cheddar cheese to melt.

  3. 3

    Prepare the Spiced Pickle Aioli

    In a small bowl, mix the spiced pickle aioli with a pinch of salt and pepper. Adjust seasoning to taste.

  4. 4

    Assemble the Burger

    Spread the spiced pickle aioli on the bottom bun. Place the cooked burger patty on top, followed by shredded lettuce, house pickles, and the iceberg wedge. Top with the other half of the bun.

  5. 5

    Serve

    Plate the burger with a side of hand-cut fries. Enjoy your STIR Steakhouse Burger!

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