Tiger Recipe
Make Tiger Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Vegetables
Garnish
Method
Preparation
- 1
Marinate the Chicken
In a bowl, combine soy sauce, honey, minced garlic, grated ginger, and black pepper. Add the chicken breast pieces and ensure they are well coated in the marinade. Cover and refrigerate for at least 30 minutes.
- 2
Prepare the Vegetables
While the chicken is marinating, slice the bell pepper, julienne the carrot, and cut the broccoli into florets. Set the vegetables aside.
Cooking
- 3
Cook the Chicken
In a large skillet or wok, heat a tablespoon of oil over medium-high heat. Remove the chicken from the marinade (save the marinade) and cook the chicken for about 5-7 minutes, or until browned and cooked through. Remove from the skillet and set aside.
- 4
- 5
Combine Chicken and Vegetables
Return the cooked chicken to the skillet with the vegetables. Pour the reserved marinade over the chicken and vegetables, and cook for an additional 2-3 minutes to heat through and combine the flavors.
Serving
- 6
Garnish and Serve
Sprinkle sesame seeds and sliced green onions on top of the dish before serving. Serve hot with rice or noodles if desired.