Bruschetta Recipe
Grilled bread topped with fresh tomatoes, basil, and olive oil.
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Ingredients
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Bread
Topping
Method
Preparation
- 1
Prepare the Bread
Slice the ciabatta bread into 1/2 inch thick slices. Preheat a grill or a grill pan over medium heat.
- 2
Topping Preparation
- 3
Prepare Tomatoes
Dice the fresh tomatoes and place them in a mixing bowl.
- 4
Add Basil and Garlic
Chop the fresh basil leaves and mince the garlic cloves. Add both to the bowl with the diced tomatoes.
- 5
Season the Mixture
Drizzle the extra-virgin olive oil over the tomato mixture. Season with salt and black pepper to taste. Stir gently to combine all the ingredients.
Assembly
- 6
Top the Bread
Spoon the tomato topping generously onto each slice of grilled ciabatta bread.
- 7
Serve
Serve immediately while the bread is still warm, garnished with additional basil if desired.