
Waffles Recipe
Make Waffles Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dry Ingredients
Wet Ingredients
Method
Preparation
- 1
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, baking powder, sugar, and salt. Whisk together until well blended.
- 2
- 3
Combine Ingredients
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Be careful not to overmix; a few lumps are fine.
Cooking
- 4
Preheat Waffle Iron
Preheat your waffle iron according to the manufacturer's instructions until it's ready.
- 5
Cook Waffles
Pour an appropriate amount of batter onto the preheated waffle iron (usually about 1/2 to 3/4 cup, depending on the size of your iron). Close the lid and cook until the waffles are golden brown and crisp, usually about 5 minutes.
- 6
Serve
Carefully remove the waffles from the iron and serve immediately with your favorite toppings such as syrup, fruits, or whipped cream.