Chicken Fillet Recipe
Make Chicken Fillet Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Optional Ingredients
Method
Preparation
- 1
Marinate the Chicken
In a bowl, combine olive oil, minced garlic, lemon juice, salt, black pepper, and dried oregano. Stir well to create a marinade.
- 2
Prepare Chicken
Add the chicken fillet to the marinade, ensuring it is fully coated. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes.
Cooking
- 3
Preheat the Pan
Heat a non-stick skillet over medium heat. Add a little olive oil if desired to prevent sticking.
- 4
Cook the Chicken
Once the skillet is hot, add the marinated chicken fillet. Cook for about 6-7 minutes on each side or until the chicken is golden brown and cooked through.
- 5
Garnish and Serve
If using, garnish the chicken with fresh parsley and serve with lemon slices on the side.