Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Affogato Ingredients
Method
Affogato Preparation
- 1
Prepare the Espresso
Brew a fresh cup of espresso using your preferred method. Ensure it is hot and strong for the best flavor.
- 2
Scoop the Ice Cream
In a serving glass or bowl, place 2 scoops of fior di latte ice cream.
- 3
Pour the Espresso
Carefully pour the hot espresso over the ice cream. The heat will melt the ice cream slightly, creating a delicious blend.
- 4
Garnish
Sprinkle chocolate shavings on top for extra flavor. You can also add a few whole coffee beans for garnish if desired.
- 5
Serve Immediately
Enjoy your affogato immediately while the ice cream is still cold and the espresso is hot.
