Signature House Coffee Recipe

Time15m

Serves4

Make Signature House Coffee Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Coffee
Start by boiling water to prepare the coffee. Measure 4 cups of water and pour it into a kettle or saucepan. Heat until the water reaches a rolling boil.
2
Measure Coffee Grounds
While the water is boiling, measure out 0.5 cups of freshly ground coffee beans. For optimal flavor, use medium to coarse grind sizes.
3
Brew the Coffee
Once the water is boiling, remove it from heat. In a coffee maker or French press, combine the ground coffee with the boiling water. Stir gently to ensure all the coffee grounds are saturated. Let it steep for about 4-5 minutes.
4
Strain the Coffee
After steeping, strain the coffee to separate the liquid from the grounds. If using a French press, simply press the plunger down slowly. If using a coffee maker, allow it to finish brewing.
5
Add Milk and Sweeteners (optional)
In a serving cup, pour the brewed coffee. If desired, add up to 0.5 cups of milk for creaminess. Sweeten with sugar to taste, starting with 2 tsp, and stir well. For an aromatic touch, add 0.5 tsp of vanilla extract.
6
Serve
Serve the coffee hot and enjoy your Signature House Coffee. Optionally, garnish with a sprinkle of cocoa powder or cinnamon for added flavor.