Mixed Berry Trifle Cups Recipe
Recipe information
Make Mixed Berry Trifle Cups in just 45m. Indulge in our Mixed Berry Trifle Cups, featuring layers of luscious cream, fresh mixed berries, and light sponge cake for a delightful dessert experience.
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Ingredients
Trifle Ingredients
Preparation Steps
1. Prepare the Vanilla Pudding
In a mixing bowl, combine the vanilla pudding mix with 2 cups of milk. Whisk for about 2 minutes until the mixture thickens. Set aside to chill.
2. Prepare the Berries
Wash the mixed berries thoroughly and pat them dry. If using strawberries, slice them into smaller pieces.
3. Assemble the Trifle Cups
In clear cups or glasses, layer the ingredients starting with a layer of ladyfinger cookies at the bottom, followed by a layer of vanilla pudding, then a layer of mixed berries. Repeat the layers until the cups are filled.
4. Top with Whipped Cream
Finish off each trifle cup with a generous dollop of whipped cream on top and garnish with a mint leaf.
5. Chill and Serve
Refrigerate the assembled trifle cups for at least 30 minutes before serving to allow the flavors to meld.
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