Fresh Fruit Tray Recipe
An assortment of fresh seasonal fruit.
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Ingredients
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Fresh Fruits
Method
Preparation
- 1
Wash the Fruits
Thoroughly wash all the fruits under cold running water.
- 2
Prepare the Kiwi
Peel and slice the kiwis into thin rounds.
- 3
Cut the Pineapple
Remove the skin and core of the pineapple, then chop it into bite-sized pieces.
- 4
Dice the Watermelon
Cut the watermelon into cubes or wedges, removing the seeds if necessary.
- 5
Slice the Mango
Peel and slice the mango, removing the pit.
- 6
Assemble the Tray
In a large platter, arrange all the washed and prepared fruits aesthetically. You can mix them or keep them separated based on your preference.
