The Trust Fund Recipe
Two 1/3 pound patties, goat cheese, candied bacon, crispy onion strings, Porcini balsamic glaze, white truffle oil, sun-dried tomatoes, lettuce, garlic dill aioli on a toasted kaiser roll
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Ingredients
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Burger Ingredients
Method
Cooking Instructions
- 1
Prepare the Patties
Form the ground beef into two 1/3 pound patties. Season with salt and pepper to taste.
- 2
- 3
Prepare the Candied Bacon
Cook the bacon in a skillet over medium heat until crispy, then sprinkle with brown sugar and let it caramelize for a minute or two. Remove from heat.
- 4
Toast the Rolls
Cut the kaiser rolls in half and toast them lightly on the grill or in a toaster.
- 5
Assemble the Burger
On the bottom half of each toasted kaiser roll, spread garlic dill aioli. Place the cooked patty on top, followed by candied bacon, crispy onion strings, sun-dried tomatoes, and a leaf of lettuce. Drizzle with porcini balsamic glaze and white truffle oil, then top with the other half of the roll.
- 6
Serve
Serve immediately and enjoy your Trust Fund burger!
