Spliff's House Salad Recipe
Fresh green leaf lettuce, tomatoes, onions, cucumbers, carrots, cheddar cheese, and your choice of dressing.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
- 1
Prepare the Vegetables
Wash all the vegetables thoroughly. Tear the green leaf lettuce into bite-sized pieces and place them in a large salad bowl.
- 2
Chop and Slice
Chop the tomatoes, slice the onion and cucumber, and grate the carrots. Add all the chopped and grated vegetables to the salad bowl.
- 3
Add Cheese
Sprinkle the shredded cheddar cheese over the salad.
- 4
Dress the Salad
Drizzle your choice of dressing over the salad and toss gently to combine.
- 5
Serve
Serve immediately as a refreshing side or main dish.
