Cold Or Grilled Ham & Cheese Recipe
Make Cold Or Grilled Ham & Cheese Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Condiments and Extras
Method
Preparation
- 1
- 2
Assemble Sandwich
Spread Dijon mustard on one side of each slice of bread. Layer sliced ham and cheese on top of the mustard on two slices of bread. Add lettuce leaves and tomato slices, then top with the remaining slices of bread, mustard side down.
Cooking (for Grilled Version)
- 3
Grill the Sandwich
In a skillet, melt 1 tablespoon of butter over medium heat. Place the assembled sandwich in the skillet and cook for about 3-4 minutes until golden brown. Flip the sandwich and add the remaining tablespoon of butter. Cook for another 3-4 minutes until the cheese is melted and the bread is golden.
Serving (for Cold Version)
- 4
Slice and Serve
For the cold version, simply slice the sandwich in half and serve immediately. You can also serve with chips or a side salad.
Serving (for Grilled Version)
- 5
Slice and Serve
Once grilled, remove the sandwich from the skillet. Allow it to cool for a minute, then slice it in half diagonally and serve while warm.