Vodka, Tomato, Carrot, Fennel, Spice, Citrus

Bloody Mary

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

baby iceberg, Campari tomatoes, pickled red onion, candied Daily's bacon, Point Reyes blue cheese, shaved radish, carrot ribbons, smokey blue cheese dressing

Begin by washing the baby iceberg lettuce and cutting it into quarters. Halve the Campari tomatoes and set aside. Slice the pickled red onion thinly, shave the radish, and create ribbons from the carrot using a vegetable peeler.

Prepare the Ingredients

In a skillet over medium heat, cook the Daily's bacon until crispy. Remove from the pan and let cool slightly, then chop into bite-sized pieces. Optionally, toss the bacon in a mixture of brown sugar and a pinch of cayenne pepper to create a candied effect.

Candy the Bacon

On a serving plate, place a quarter of the baby iceberg lettuce. Top with halved Campari tomatoes, pickled red onion, shaved radish, carrot ribbons, and chopped candied bacon. Crumble Point Reyes blue cheese over the top.

Assemble the Wedge

Drizzle smoky blue cheese dressing over the assembled wedge. Serve immediately.

Dress the Salad

Baby iceberg lettuce

Campari tomatoes

Pickled red onion

Shaved radish

Carrot ribbons

Candied Daily's bacon

Point Reyes blue cheese

Smoky blue cheese dressing

Steakhouse Wedge

house huckleberry sauce, brown butter cake, dutch crumble, vanilla bean ice cream

Warm Brown Butter Huckleberry Cobbler

Short Rib Garganelli is a pasta dish featuring tender short ribs served with garganelli pasta and a rich sauce made from red wine and beef broth. This dish combines the hearty flavors of braised short ribs and smoked mushrooms with the unique texture of garganelli, a traditional Italian pasta that resembles small tubes. Here's how to make it at home.

Short Rib Garganelli

beer battered haddock, coleslaw sidecar, malt vinegar, tartar sauce, house french fries

Fish N' Chips

popcorn grits, summer squash, hominy & black-eyed pea chow chow

Blackened Seabass

apple & honey rub, charcoal green onion bbq, garlic & puffed rice crumble, sweet heat steak sauce

Tenderloin Kabobs

summer vegetable couscous, frisee & endive salad, romesco sauce, preserved lemon vinaigrette

Sea Scallops

Make Steakhouse Wedge Recipe in just 30m. baby iceberg, Campari tomatoes, pickled red onion, candied Daily's bacon, Point Reyes blue cheese, shaved radish, carrot ribbons, smokey blue cheese dressing

Steakhouse Wedge Recipe

Ingredients

Salad Base

Toppings

Dressing

Method

Preparation

Prepare the Ingredients

Candy the Bacon

Assembly

Assemble the Wedge

Dress the Salad

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