Pepperoni Flatbread Recipe
house marinara, Caputo's pepperoni, spicy honey
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Ingredients
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Flatbread Ingredients
Method
Preparation Steps
- 1
Prepare the Flatbread
Preheat your oven to 220°C (425°F). Place the flatbreads on a baking sheet.
- 2
Add Marinara Sauce
Spread ½ cup of house marinara sauce evenly over each flatbread.
- 3
Add Pepperoni and Cheese
Layer the Caputo's pepperoni over the marinara sauce, then sprinkle the mozzarella cheese on top.
- 4
Drizzle with Olive Oil
Drizzle 1 tablespoon of olive oil over the top of the assembled flatbreads.
- 5
Bake the Flatbreads
Place the baking sheet in the preheated oven and bake for about 10-12 minutes or until the cheese is melted and bubbly.
- 6
Finish with Honey and Basil
Remove the flatbreads from the oven, drizzle with spicy honey, and garnish with fresh basil leaves before serving.
