Name: South City Kitchen Midtowns THE AZALEA Recipe
Cook time: 10 min
Total time: 10 min
Yield: 1 servings
Cuisine: Cocktail
Ingredients: 2 oz Wheatley Vodka; 4 slices Cucumber, sliced; 1 oz Elderflower Liqueur; 0.5 oz Fresh Lemon Juice; 3 oz Club Soda; 1 cup Ice; 1 piece Lemon Wheel, for garnish; 1 piece Cucumber Ribbon, for garnish

Wheatley vodka, cucumber, elderflower, lemon

Fill a cocktail glass with ice to chill while you prepare the drink.

Prepare the Glass

In a cocktail shaker, combine Wheatley vodka, elderflower liqueur, fresh lemon juice, and cucumber slices.

Mix the Ingredients

Add ice to the shaker and shake vigorously for about 15 seconds until well chilled.

Shake It Up

Strain the mixture into the chilled cocktail glass filled with fresh ice.

Strain and Serve

Top with club soda for a refreshing finish.

Top It Off

Garnish with a lemon wheel and a cucumber ribbon for an elegant touch.

Garnish

Wheatley Vodka

Cucumber, sliced

Elderflower Liqueur

Fresh Lemon Juice

Club Soda

Lemon Wheel, for garnish

Cucumber Ribbon, for garnish

THE AZALEA

Make THE AZALEA Recipe in just 10m. Wheatley vodka, cucumber, elderflower, lemon

The Azalea Recipe

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