Smoked Salmon Wrap Recipe
Savor the delicate flavors of our Smoked Salmon Wrap, featuring tender smoked salmon, crisp vegetables, and a creamy spread, all rolled in a fresh tortilla for a delightful and nutritious meal.
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Ingredients
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Wrap Ingredients
Method
Preparation Steps
- 1
Prepare the Spread
In a small bowl, mix the cream cheese, capers, fresh dill, and lemon juice until well combined.
- 2
Assemble the Wrap
Lay the whole wheat tortilla flat on a clean surface. Spread the cream cheese mixture evenly over the tortilla.
- 3
Add Fillings
Layer the smoked salmon, cucumber slices, and arugula or spinach over the cream cheese spread.
- 4
Roll the Wrap
Starting from one end, carefully roll the tortilla tightly around the fillings. Slice the wrap in half diagonally.
- 5
Serve
Serve immediately, or wrap in foil for a portable meal.
