POLLO RIPIENO Recipe
chicken stuffed with mushroom & mozzarella, garlic mashed potatoes, sautéed broccolini, roasted baby carrots, chicken mushroom sauce
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Ingredients
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Stuffed Chicken
Method
Preparation
Stuff the Chicken
Preheat the oven to 375°F (190°C). Slice a pocket into the side of each chicken breast. Season the inside and outside of each breast with salt and pepper. Fill each pocket with the mushroom and mozzarella mixture, securing the opening with toothpicks if necessary.
Sear the Chicken
In an oven-safe skillet, heat the remaining tablespoon of olive oil over medium-high heat. Add the stuffed chicken breasts and sear for 4-5 minutes on each side until golden brown.
Bake the Chicken
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
