RestaurantsSotto SopraINSALATAmixed greens Recipe

INSALATAmixed greens Recipe

Inspired by Sotto Sopra
Time15m
Serves4

mixed greens, cherry tomato, shaved fennel, parmigiano, Dijon champagne vinaigrette

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Vinaigrette

In a small bowl, whisk together Dijon mustard, champagne vinegar, olive oil, salt, and black pepper until well combined.

2

Prepare the Fennel

Trim the fennel bulb and shave it thinly using a mandoline or a sharp knife.

3

Assemble the Salad

In a large bowl, combine mixed greens, halved cherry tomatoes, and shaved fennel.

4

Dress the Salad

Drizzle the vinaigrette over the salad and toss gently to combine.

5

Add Cheese

Top the salad with shaved Parmigiano-Reggiano cheese before serving.

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