The Mac Attack! Burrito Recipe

Preparation Steps

1. 1

   Cook the Protein

   In a skillet over medium heat, cook the seasoned ground beef or chicken until fully cooked, about 7-10 minutes. Drain excess fat and set aside.

2. 2

   Prepare Black Bean Mash

   In a small pot, heat the black beans over medium heat until warm. Mash with a fork or potato masher until desired consistency is reached. Set aside.

3. 3

   Sauté Vegetables

   In the same skillet, add diced onion, poblano, and red bell pepper. Sauté until softened, about 5-7 minutes.

4. 4

   Assemble the Burrito

   On a grilled flour tortilla, layer the black bean mash, cooked protein, sautéed vegetables, queso Chihuahua, and pico de gallo.

5. 5

   Add Finishing Touches

   Top with avocado crema and drizzle with salsa or hot sauce to taste.

6. 6

   Wrap and Serve

   Fold in the sides of the tortilla and roll it up tightly. Cut in half and serve immediately.