Caesar Salad Recipe
hearts of romaine, croutons, with a lemony caesar dressing
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Dressing
In a bowl, whisk together the lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and black pepper. Slowly drizzle in the olive oil while whisking until the dressing is emulsified.
- 2
Prepare the Salad
Chop the hearts of romaine into bite-sized pieces and place them in a large salad bowl. Add the croutons and grated Parmesan cheese.
- 3
Combine and Serve
Pour the dressing over the salad and toss gently to combine. Serve immediately.
