Restaurants›SoBo Cafe›Mushroom Ravioli Recipe

Mushroom Ravioli Recipe

Inspired by SoBo Cafe
Time1h 30m
Serves4

creamy butternut squash-sherry sauce, sauteed mushrooms, crispy sage, romano cheese, sunflower seeds

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Ingredients

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Garnish

Method

Garnishing and Serving

1

Fry Sage and Serve

In a skillet, heat olive oil and fry the sage leaves until crispy. Serve the ravioli topped with butternut squash-sherry sauce, crispy sage, shredded romano cheese, and sunflower seeds.