Herbsaint 'Pastis'

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Blackened Tilapia, Tomato, Onion, Lettuce, Cheddar, Chipotle Remoulade

Preheat a skillet over medium-high heat. Rub the tilapia fillets with blackening seasoning on both sides. Once the skillet is hot, add a bit of oil and sear the tilapia for about 3-4 minutes on each side, or until cooked through and blackened.

Prepare the Tilapia

Slice the baguette or hoagie rolls lengthwise. Spread a generous amount of chipotle remoulade on the inside of the bread. Place the blackened tilapia fillet in the roll, followed by slices of tomato, onion, shredded lettuce, and a handful of cheddar cheese.

Assemble the Po'Boy

Close the sandwich and serve immediately with extra chipotle remoulade on the side if desired.

Serve

Tilapia fillets

Blackening seasoning

Tomato, sliced

Onion, thinly sliced

Lettuce, shredded

Cheddar cheese, shredded

French baguette or hoagie rolls

TILAPIA PO'BOY

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GREEK SALAD

Make TILAPIA PO'BOY Recipe in just 30m. Blackened Tilapia, Tomato, Onion, Lettuce, Cheddar, Chipotle Remoulade

Tilapia Po'boy Recipe

Ingredients

For the Po'Boy

Method

For the Po'Boy

Prepare the Tilapia

Assemble the Po'Boy

Serve

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