Name: SMPL Kitchen | FWs HAWAIIAN CHICKEN Recipe
Cook time: 50 min
Total time: 50 min
Yield: 4 servings
Cuisine: Hawaiian
Ingredients: 4 pieces Chicken breasts; 8 slices Pineapple slices; 2 cups Cooked white rice; 2 cups Cabbage (shredded); 4 slices Provolone cheese; 1 cup Hawaiian sauce

Inspirado en la vibra tropical de Hawaii, con Ron Zacapa 23, maracuyá, mango, naranja, limón y un toque de bitter de chocolate.

ALOHA

Med Bag of Chips

Ham, cheddar cheese, fresh tomatoes, and arugula.

Ham and Cheese Sandwich

Sliced turkey, lettuce, tomato, and mustard in a whole wheat wrap.

Fit Turkey Wrap

Grilled Pineapple, Rice, Cabbage Slaw, Provolone, Hawaiian Sauce

Season the chicken breasts with salt, pepper, and a small amount of Hawaiian sauce. Let it marinate for at least 30 minutes.

Prepare the Chicken

Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side, or until fully cooked.

Grill the Chicken

During the last few minutes of cooking the chicken, place the pineapple slices on the grill. Grill for about 2-3 minutes on each side until caramelized.

Grill the Pineapple

In a bowl, mix the shredded cabbage with a drizzle of Hawaiian sauce and a pinch of salt. Toss to combine.

Prepare the Cabbage Slaw

Place a serving of rice on each plate. Top with grilled chicken, a slice of provolone cheese, grilled pineapple, and a generous scoop of cabbage slaw.

Assemble the Dish

Drizzle additional Hawaiian sauce over the assembled dish and serve immediately.

Serve

Chicken breasts

Pineapple slices

Cooked white rice

Cabbage (shredded)

Provolone cheese

Hawaiian sauce

HAWAIIAN CHICKEN

AVOCADO TOAST

Hummus, Red Onion, Black Olive, Cucumber, Cherry Tomato, Feta, Tzatziki

MEDITERRANEAN SHRIMP

Onion, Cucumber, Cherry Tomato, Olive, Beet, Pineapple, Feta

GREEK AVOCADO TOAST

Choice of Chicken or Shrimp plus four ingredients: Red Pepper, Yellow Pepper, Black Bean, Sautéed Red Onion, Roasted Sweet Corn, Avocado, Green Onion, Pineapple Pico, Cilantro, Lime, Water Chestnut, Snow Pea, Carrot, Broccoli, Red Cabbage, Snow Pea, Mandarin Orange, Sesame Seed. Served over rice.

CREATE-YOUR-OWN BOWL

Rice, Sautéed Bell Pepper & Onion, Queso Fresco, Street Corn Relish, Poblano Tomato Sauce

POBLANO CHICKEN TACOS

Cucumber, Cherry Tomato, Red Onion, Marinated Beet, Black Olive, Pineapple, Feta, Red Wine Vinaigrette

GREEK SALAD

Make HAWAIIAN CHICKEN Recipe in just 50m. Grilled Pineapple, Rice, Cabbage Slaw, Provolone, Hawaiian Sauce

Hawaiian Chicken Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions