Side Caesar Salad Recipe
Make Side Caesar Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Salad Base
Dressing
Garnish
Method
Salad Preparation
- 1
Prepare the Romaine Lettuce
Wash the Romaine lettuce thoroughly under cold water. Remove the outer leaves if damaged, and cut the lettuce into bite-sized pieces.
- 2
Chop the Vegetables
Slice the cherry tomatoes in half and peel and slice the cucumber into thin rounds.
- 3
Combine the Salad Base
In a large salad bowl, add the chopped Romaine lettuce, halved cherry tomatoes, sliced cucumber, and croutons. Toss gently to combine.
Dressing Preparation
- 4
Make the Dressing
In a medium bowl, combine the mayonnaise, grated Parmesan cheese, minced garlic, lemon juice, Worcestershire sauce, salt, and black pepper. Whisk together until smooth and creamy.
- 5
Dress the Salad
Pour the prepared dressing over the salad base. Toss the salad gently until all the ingredients are well coated with the dressing.
Garnishing
- 6
Add Garnishes
Sprinkle the shaved Parmesan cheese and chopped fresh parsley (if using) over the top of the salad before serving.
- 7
Serve
Serve the Caesar salad immediately as a side dish, enjoying the fresh flavors and textures.