Jul 14 2026
Restaurants›Smoak BBQ›Cinnamon Crunch French Toast Recipe

Cinnamon Crunch French Toast Recipe

Inspired by Smoak BBQ
Time30m
Serves1

3 slices of cinnamon-crusted french toast, topped with icing | Add Whipped Cream or Strawberries +$1.00

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Ingredients

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French Toast

Cinnamon Crunch Topping

Icing

Optional Toppings

Method

French Toast Preparation

  1. 1

    Prepare the Egg Mixture

    In a mixing bowl, whisk together the eggs, milk, vanilla extract, ground cinnamon, and sugar until well combined.

  2. 2

    Dip the Bread

    Heat a skillet or griddle over medium heat and add 1 tablespoon of butter. Dip each slice of bread into the egg mixture, allowing it to soak for a few seconds on each side.

  3. 3

    Cook the French Toast

    Transfer the soaked bread to the skillet and cook for about 3-4 minutes on each side until golden brown. Add more butter as needed for cooking.

Cinnamon Crunch Topping

  1. 4

    Prepare the Cinnamon Sugar

    In a small bowl, mix together 1 tablespoon of sugar and 1 teaspoon of ground cinnamon.

  2. 5

    Sprinkle on French Toast

    Once the French toast is cooked, sprinkle the cinnamon sugar mixture generously over the top of each slice.

Icing Preparation

  1. 6

    Make the Icing

    In a small bowl, combine the powdered sugar, milk, and vanilla extract. Whisk until smooth and creamy.

Serving

  1. 7

    Plate the French Toast

    Place the French toast on a serving plate. Drizzle the icing over the top.

  2. 8

    Add Optional Toppings

    Top with whipped cream and strawberries if desired.

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