Sweet Potato Fries Recipe
Recipe information
Make Sweet Potato Fries in just 40m. Indulge in our crispy Sweet Potato Fries, perfectly seasoned to bring out their natural sweetness. Each bite offers a delightful crunch, followed by a tender, fluffy interior. Served hot and fresh, these golden-brown fries are the perfect side to any meal or a delectable snack on their own. Enjoy them with your choice of dipping sauces for an extra burst of flavor!
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Ingredients
Ingredients for Sweet Potato Fries
Directions for Sweet Potato Fries
1. Preparation
Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. Cutting the Sweet Potatoes
Peel the sweet potatoes and cut them into thin, even fries.
3. Coating the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, black pepper, and cornstarch until evenly coated.
4. Baking
Spread the fries in a single layer on the prepared baking sheet. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
5. Serving
Remove from the oven and let them cool slightly before serving. Enjoy your sweet potato fries!
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