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Ingredients
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Low Fat Salad
Method
Preparation Steps
- 1
Prepare the Vegetables
Wash and dry the mixed greens, cherry tomatoes, and cucumber. Cut the cucumber into thin slices and halve the cherry tomatoes. Thinly slice the red onion.
- 2
Combine Ingredients
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
- 3
Make the Dressing
In a small bowl, whisk together the balsamic vinegar, olive oil, salt, and black pepper.
- 4
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine.
- 5
Serve
Serve immediately and enjoy your healthy low-fat salad!