Thai Iced Coffee Recipe
Make Thai Iced Coffee Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Coffee Base
Sweetened Milk
Serving
Method
Brewing Coffee
- 1
Prepare Coffee
In a large pot, bring 4 cups of water to a boil. Remove from heat and add 1 cup of coarse ground coffee. Stir gently and let it steep for about 15 minutes.
- 2
Strain Coffee
After steeping, strain the coffee through a fine mesh sieve or coffee filter into a large pitcher. Allow it to cool to room temperature.
Making Sweetened Milk
- 3
Combine Ingredients
In a separate bowl or pitcher, mix together 1 cup of condensed milk, 1 cup of coconut milk, and 1 tsp of vanilla extract until well combined.
Assembling the Drink
- 4
Prepare Glasses
In two tall glasses, add 1 cup of ice cubes to each glass.
- 5
- 6
Garnish (Optional)
Sprinkle a dash of ground cinnamon on top for extra flavor, if desired.
- 7
Serve
Stir gently before enjoying your Thai iced coffee!