Jul 13 2026
Restaurants›Sisters Thai Cafe›Sisters Thai Cafe Recipe

Sisters Thai Cafe Recipe

Inspired by Sisters Thai Cafe
Time30m
Serves4

Make Sisters Thai Cafe Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Vegetables

Garnish

Method

Preparation

  1. 1

    Prepare the Chicken

    Slice the chicken breast into thin strips and set aside.

  2. 2

    Chop the Vegetables

    Thinly slice the bell pepper, zucchini, and carrot. Set aside the snow peas.

Cooking

  1. 3

    Cook the Chicken

    In a large skillet, heat a tablespoon of oil over medium heat. Add the sliced chicken and cook until browned and cooked through, about 5-7 minutes.

  2. 4

    Add the Curry Paste

    Reduce the heat to low and stir in the red curry paste, cooking for an additional 2 minutes until fragrant.

  3. 5

    Incorporate Coconut Milk

    Pour in the coconut milk and stir to combine. Bring to a gentle simmer.

  4. 6

    Add Vegetables

    Add the bell pepper, zucchini, carrot, and snow peas to the skillet. Stir to combine and cook for another 5-7 minutes until the vegetables are tender.

  5. 7

    Season the Dish

    Stir in the fish sauce, brown sugar, basil leaves, and lime juice. Mix well and cook for an additional 2 minutes. Adjust seasoning to taste.

Serving

  1. 8

    Plate and Garnish

    Serve the curry in bowls, garnished with chopped cilantro and lime wedges on the side.

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