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Ingredients
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Cheese Crisp Ingredients
Method
Cooking Instructions
- 1
Prepare the Tortillas
Heat a skillet over medium heat and add 1 tablespoon of cooking oil.
- 2
Cook the Tortilla
Place one flour tortilla in the skillet, allowing it to warm for about 30 seconds.
- 3
Add Cheese
Sprinkle half of the shredded cheese evenly over the tortilla.
- 4
Top with Second Tortilla
Place the second tortilla on top of the cheese and press down gently.
- 5
Fry the Cheese Crisp
Cook for 2-3 minutes until the bottom tortilla is golden brown, then flip carefully and cook for another 2-3 minutes until the other side is golden and the cheese is melted.
- 6
Serve
Remove the cheese crisp from the skillet and let it cool slightly before cutting into wedges. Serve with sour cream and salsa on the side.
